Nutrition facts
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Whipped Goat cheese Garlic & Herbs, 4.94oz
Discover Soignon’s thick and airy Whipped Goat Cheese ; it is soft and has a delicious goat milky flavor. Soignon’s Whipped Goat Cheese is fresh and full of flavor. It’s perfect for any time of day, spread on some bread, cooked in savory and even sweet dishes, or just eaten by the spoonful.
Ingredients
Pasteurized goat milk, salt, herbs (flat-leaf parsley, marjoram, basil, oregano, Rosemary, thyme) (0.9%), garlic (0.3%), preservative : E202, starters (including milk), coagulant.
Nutrition facts
| Serving size: 4 tbsp | ||
|---|---|---|
| 5 servings per container | ||
| Amount per serving | ||
| CALORIES | 70 | |
| % Daily Value* | ||
| Total Fat | 7g | 9% |
| Saturated Fat | 5g | 24% |
| Trans Fat | 0g | |
| Cholesterol | 15mg | 5% |
| Sodium | 110mg | 5% |
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Total Sugars | 0g | |
| including Added Sugars | 0g | 0% |
| Protein | 2g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 20mg | 2% |
| Iron | 0mg | 0% |
| Potassium | 18mg | 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2.000 calories a day is used for general nutrition advice |
Size
140g
Practical information
Nutrition facts
The Whipped Goat cheese is high in protein and a source of calcium. It can be a great choice for those looking to maintain muscle mass and keep their bones strong.
Suitable for the whole family.
This cheese is made with pasteurized milk, so it is safe for pregnant women who need more calcium in their diets.
Tips and basics
Discover our Tasting and Nutrition tips to eat healthily and deliciously !
